Clearspring Organic Gluten Free Red Lentil & Brown Rice Pasta, Fusilli - 250g
Organic Gluten Free Red Lentil & Brown Rice Pasta - Fusilli
Clearspring organic Gluten Free pasta is made from protein rich red lentil flour and brown rice flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright orange fusilli has a deliciously nutty lentil flavour and counts as one of your 5-a-day.
Ingredients: Red lentil flour* (80%), brown rice flour* (20%) *organically grown
Nutritional Information
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 1457 |
| Energy kCal: | 344 |
| Fat: | 2.3 |
| of which saturates: | 0.6 |
| Carbohydrate: | 58 |
| of which sugars: | 1.2 |
| Fibre: | 7.2 |
| Protein: | 20 |
| Salt: | 0 |