Organic Vegan Tofu Feta Cheese - 200g

  • HK$148.00
    Unit price per 

See this product used in one of our recipes:

Vegan Immunity Spaghetti

We created an all natural vegan version of feta cheese using organic tofu so you can also enjoy the creamy taste of feta without dairy!  It's made with only 5 ingredients!!  The tofu has been fermented using chickpea miso so you will get a slight hint of a miso taste.  Lastly, we soaked it in extra virgin olive oil to better preserve the "cheese" and also to also enhance the richness of the taste.

How to Use

  • Used as a direct replacement of your typical dairy cheese
  • Delicious on its own
  • Served with crackers

***Foodcraft is on a greener mission and have now added a "No Cooler Bag Option" for those who want to join us in the efforts to help save our planet!  Please click here if you do not want your products to be delivered in cooler bags.***

Ingredients: Organic Tofu, Organic Extra Virgin Olive Oil, Organic Chickpea Miso, Garlic, Organic Black Pepper Corns, Fresh Thyme

    Free From:
    • Dairy
    • Lactose
    • Gluten
    • Nuts

    Customer Reviews

    Based on 4 reviews
    Thank you for your purchase and the comment! Hope you enjoyed it!
    amazing product
    Thank you for your purchase! It is creamy and nice, we also like it :) Hope you enjoy the fresh taste.
    Thank you for your purchase and review !
    So good, we want more!
    Thank you for your comment and purchase at FoodCraft! So happy to know you enjoy the product.