Clearspring Organic Japanese Yaemon Tamari Double Strength Soya Sauce - 500ml - FoodCraft Online Store

Clearspring Organic Japanese Yaemon Tamari Double Strength Soya Sauce - 500ml

  • HK$167.00
    Unit price per 


OrganicOrganicKosher OU LogoKosherVegan LogoVeganGluten Free LogoGluten Free

See this product used in one of our recipes:

Chilled Vegan Koya Tofu

Ingredients: soya beans* (46%), water, sea salt, mirin* (sweet rice*, water, cultured rice*). *organically grown

Aged in wooden kegs


Clearspring's award winning Double-Strength Tamari Soya Sauce is now called Organic Japanese Yaemon Tamari Soya Sauce. They have updated the name to celebrate the very unique history and craftsmanship of the Yaemon family producer, who has been making this exceptional Soya Sauce since 1871. 

Find out more about the unique story of our Tamari sauce on our blog.

Clearspring Organic Tamari is a double-strength, gluten free soya sauce made using organic whole soya beans and uses twice as many beans for each bottle as ordinary soya sauces. This high proportion of soya beans results in a smoother and more balanced flavour. Made to a 500 year old recipe using traditional processes and equipment handed down from generation to generation and naturally fermented and aged in cedarwood kegs over two summers. Clearspring Organic Japanese Tamari Soya Sauce has an award-winning flavour that’s rich, full bodied, complex and concentrated – but never overpowering. It’s perfect as a dipping sauce, as a traditional accompaniment to sushi and sashimi, and can be used as a condiment to give depth of savoury flavour to salad dressings, marinades, sauces, stir fries and cooked vegetable dishes.

Soya sauce is a store cupboard essential and is used as an ingredient in a variety of dishes, but just how important is the quality of soya sauce you use? Can a cheap alternative be just as good? The short answer is no. For an authentic Japanese taste with maximum flavour, it’s worth investing in a high quality soya sauce such as our Clearspring Organic Tamari– a little will go a long way.

Clearspring Organic Japanese Tamari Soya Sauce is dairy free, egg free, lactose free, gluten free, organic and vegan.

A tiny portion of roasted barley flour is used in the process of making Clearspring Orgnic Tamari Soya Sauce. Yet, in the light of gluten testing carried out, we are able to confirm that the long fermentation and ageing processes that our Organic Tamari Soya Sauce undergoes, eliminates the gluten proteins present in the barley. Following these result, the Coeliac Society has decided to include Clearspring Organic Tamari Soya Sauce in their gluten free directory.

 

How to Use

A few drops of this rich, savoury seasoning bring out the subtle flavours in soups, sauces, salads, grains and vegetables. Use during the last few minutes of cooking to preserve the delicate flavour.


  • Fat Free
  • Low Sugar

 

Nutritional Information

Typical values g per 100ml
Energy kJ:  415
Energy kCal:  98
Fat:  0
of which saturates:  0
Carbohydrate:  8.4
of which sugars:  0.6
Protein:  15
Salt:  19.4

 

 

Dietary Status

Gluten Free
Kosher

 

 

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
C
C.L.
Great tamari
Thank you for your purchase and comment! It is a great item for flavouring, your dish sounds very delicious.. and appreciate your little tip about a big bottle and a small bottle.