Eat every part, and feed everybody.
When considering nose-to-tail eating, it’s important to remember that an animal is not all meat. We should also think about the bones, offal, tendons, fat, skin and even the blood, as these parts in total comprise a significant chunk of the weight of the carcass.
The truth is, by celebrating these forgotten prized parts, we can put more food on our plates and feed more people. These parts also have the most flavour and nutrition. Yet sadly, these days most of them are thrown out or converted into animal feed.
In the past, consuming all parts of the whole animal was foundational to ensuring everyone in the community was fed.
Today many people claim that reducing meat consumption will make farming sustainable and ethical which is a little misleading. One animal can provide us with so much food. It’s our present eating choices and habits that need to change.
Hungarian Red Master Chicken
This slow-growing chicken is allowed to take double the time to reach maturity as most commercial, fast growing factory breeds - even free-range and organic varieties of poultry. The Red Master, raised by the Barany family, one of the oldest poultry farming families in Hungary, is allowed to roam in both woodland and pasture, emulating the natural grazing habits of their ancient ancestor, the jungle fowl.
Feeding on grass, soil and insects under open skies, the Red Master is supplemented by local grains and has rich tasting meat high in Omega 3 fatty acids.
Ingredients: Organic Raw Red Master Chicken Liver
Country of Origin: Hungary
HOME DELIVERY VS STORE PICK UP
Shipments over $700HKD is free of charge.
Any orders that do not meet the minimum will be 100HKD for home delivery.
'Pick-up' option is not displayed online. You can contact our Customer Service for possible arrangements.
Please send us a WhatsApp with your order number on +852 5539 0014 to let us know if you would like to collect your order from our store.
*Please make sure you order your items in advance (especially fresh kitchen products such as breads, yogurts, kefir, etc.) for our Team to ensure production. Fresh kitchen items are not available in-store, we bake-to-order and produce them fresh in the morning on delivery to ensure quality!
**Any orders that do not meet the minimum threshold will be charged 100HKD for door to door delivery**
As you are checking out, please select your date of delivery. If you do not select a delivery date (and automatically checkout through the systems) we will assume you want your products delivered as soon as possible and the earliest delivery route will be assigned to your order. As our products are baked fresh in the mornings, deliveries all take place in the afternoon.