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Organic Fermented Soya Bean (Natto) - 100g

Sold out
Original price HK$0.00 - Original price HK$0.00
Original price HK$0.00
HK$22.00
HK$22.00 - HK$22.00
Current price HK$22.00

MUST be refrigerated at all times.
We have made our very own natto without plastic. We were so fed up with the plastic involved with natto that we decided to make our own and pack it in a paper cup. It is 100g per cup which can be 2-3 servings per cup.

Fermented in Kennedy Town, Hong Kong. We hope you enjoy this as much as we do! 

What is Natto?
Nattō (納豆) is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto. It is often served as a breakfast food with karashi mustard, soy sauce, and sometimes with chopped spring onions.

Nattō is often considered an acquired taste because of its powerful smell, strong flavor, and sticky, slimy texture, just like cheese, tempeh and other fermented foods 

NON GMO
ORGANIC 

How to use
Mix well with the condiments until it is very slimy. 
You can serve on hot rice or even in soup noodles.

Ingredients 
Organic Soy Beans, Live Cultures (Bacillus subtilis var. natto)

***Foodcraft is on a greener mission and have now added a "No Cooler Bag Option" for those who want to join us in the efforts to help save our planet!  Please click here if you do not want your products to be delivered in cooler bags.***

Customer Reviews

Based on 5 reviews
80%
(4)
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20%
(1)
F
F. Lee
Purchase order for 100g. x 30 nattos

To me, the organic nattos looked like the normal appearance of cooked soya beans —- I could hardly see any silky, stringy substance that is peculiar to nattos and contributes to natto’s unique health benefits. Ended up I’d rather buy nattos from supermarkets.

N
Nathanel Kwan
Row and fresh

Row and fresh

S
S. C.
5 Stars

5 Stars- Very Good

Thank you for your additional review you left with us on our WhatsApp. We will share this here too!

I have been a regular customer of this product Natto made at Foodcraft. I am very happy & pleased with Foodcraft Natto compared to the supermarket Natto which has high fructose and contains too much seasonings for me like bonito, high salt content etc. Thank you Foodcraft for making this wonderful product for people like me. I would highly recommend this Natto from Foodcraft to anyone looking to buy Natto.

A
A.B.
5 Stars

5 Stars- Very Good

Thank you for your review!

S
S. C.
excellent

The best natto I am glad to find in HK. It is healthier than those sold in the supermarket where most of them have high fructose corn syrup & too much seasonings that I don't like.. At Foodcraft, I like the plain & unpasteurized Home made natto

Thank you for the 5 star review! Yes, we wanted to make Natto at its purest form :) Just soy beans and the fermentation and that's it!