Conde Villar Red 2019 (Vegan)
Made from the field blend of the Herdade Penedo Gordo, this wine has a young and fruity character and a its trully na Alentejo native.
Visual: Concentrated dark red.
Aroma: Intense and fruity aromas, vivid red fruits.
Flavours: Soft and velvet feeling. Well structured, the tannins and the acidity are well blended with the abundant fruit.
Grape Variety: Aragonez 40%, Trincadeira 30%, Alicante Bouschet 20%, Touriga Nacional 10%
Alcohol Content (%vol): 13,5
Residual Sugar (g/dm3): 2.1
Total Acidity (g/dm3): 5.7
Winemakers: Fernando Machado e Henrique Lopes
Suggestion: Meat and cheese pasta accompanied by Conde Villar Vinho Regional Tinto