Atlantic Kitchen Dried Sea Spaghetti - 50g
Dried Sea Spaghetti
Mild, al dente Sea Spaghetti is the perfect texture and taste to complement any traditional pasta dish. This is the ocean’s best kept secret – as nature’s ready-made pasta growing in long strands ready to serve just as it is, it’s the sea’s gourmet ingredient. So experiment wildly and enjoy!
Intensity: * * * * *
Rinse before use. Prepare as you would pasta – add to a pan of boiling water and simmer for 5-10 minutes. Drain and enjoy on its own or add to salads, spaghetti or noodle dishes.
Serve with a drizzle with lemon juice or vinegar (cider, plum or balsamic) and a sprinkle of sea salt and pepper.
Sea Spaghetti Health Benefits
Sea Spaghetti is great for magnesium to help maintain a healthy heart so it’s wildly good for you too.
Ingredients
100% Organic Dried Sea Spaghetti Seaweed
Nutritional Information
Per 100g
Energy | 747Kj |
Energy | 178Kcal |
Protein | 10g |
Carbohydrate | 28.5g |
Fat | 2.7g |
(of which saturates) | 0.7g |
Fibre | 30.5g |
Sodium | 3620mg |
Magnesium | 1590mg |
Potassium | 5870mg |
Vitamin C | 66mg |