Clearspring Organic Gluten Free Soya Chunks - 200g
by Clearspring
Sold out
Original price
HK$72.00
-
Original price
HK$72.00
Original price
HK$72.00
HK$72.00
-
HK$72.00
Current price
HK$72.00
Ingredients: Organic partially defatted soya beans.
May contain traces of sesame seeds.
Product crumbs may be found at the bottom of the bag.
Product weight: 200g
Clearspring Gluten Free Organic Soya Chunks are a quick cook vegetarian protein which can be used in a multitude of recipes instead of meat. Soya beans are simply cold pressed to remove their oil content then steamed under pressure to form chunks and finally dried. With a tender yet substantial texture it is extremely versatile and will take on the flavour of whatever dish you are cooking.
One pack contains 8-10 portions- Gluten Free
- High in Protein
- High in Fibre
- Low Fat
- 100% Vegan
- Made in Switzerland
- Low Fat
- High in Fibre
- Low in Saturated Fat
- High in Protein
- Very Low Salt
Nutritional Information
Dietary Status
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 1570 |
| Energy kCal: | 374 |
| Fat: | 3 |
| of which saturates: | 0.4 |
| Carbohydrate: | 20 |
| of which sugars: | 7 |
| Fibre: | 16 |
| Protein: | 52 |
| Salt: | 0.05 |
| Gluten Free |
| Yeast Free |
| Kosher |
| Free of Added Alcohol |
How to Use: To rehydrate: Add product to boiling water or stock and soak for 10 minutes. Drain and squeeze out excess water. Use as a vegan meat alternative in a variety of dishes.
