Based on the successful Kalamata Balsamic Vinegar recipe, its rich flavor and creamy texture adds amazing flavor to any dish.
- 13 calories per tablespoonful
- 0% fat content
- Gluten free
Tips: Try it on salads and other savory dishes, on desserts, or simply use as a flavorful decorative element when plating any dish. You will be pleasantly surprised by its addition to arugula, lettuce, grilled meat, poultry, lentils, yellow cheeses, fruit salads or even ice cream.