*Class Cancellation Policy applies, please refer to the bottom of page
IT'S DECEMBER (sooon), IT'S CHRISTMAS! 🎄🌟
Fine-tune the inner talent in your children by signing them up to this limited-time baking camp! It's all funs and knowledge!
Not only will they celebrate the holidays with a purpose but they will also be learning the essential skills to baking staples that children can exert their creativity over. Who says baking with Mommy and Daddy is boring?!
With combined forces of 5 FoodCraft exclusive instructors, there will be recipes that are exclusive to this camp only, grab onto the chance for your children to shine and discover a new hobby they will never grow tired of!
WHAT WILL YOU LEARN? (Day 1)
- Sticky Gingerbread Cupcake by El Gourmet Curativo
WHAT WILL YOU LEARN? (Day 2)
- Rocky Road Brownie Cake Pops by El Gourmet Curativo
WHAT WILL YOU LEARN? (Day 3)
- Banana Chocolate Muffins by Sincerely Aline
WHAT WILL YOU LEARN? (Day 4)
- Cardamom & Carrot Cupcakes with Maple Cream Cheese Icing by Aditi Jhaveri from Eat Darling Eat!
WHAT WILL YOU LEARN? (Day 5)
- Dairy-free & Gluten-free Avalanche Cake by SanChun
WHAT WILL YOU TAKE HOME?
- Food made in class
- The essential knowledge you need to bake at home with mommy and daddy!
- A certificate when you complete the course
WHAT TO BRING?
Length of Class: 1.5 Hours
Venue: Room A, 16/F, Yiuga Factory Building, 62 Victoria Road, Kennedy Town (please enter from Sai Ning Street)
PLEASE ATTEND WITH A CAREGIVER
This class is suitable for children of the age of 7 to 16 years old.
Children under the age of 7 must attend with either a parent of a caregiver.
CLASS CANCELLATION POLICY
We will confirm your seat(s) once all fees are received. Deadline for any cancellation or changes(eg. rescheduling) is 7 days prior to the scheduled date of the event. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be processed.
*The policy applies to sign-ups within the 7-day period before the scheduled event
Inspired chef who loves working with alternative ingredients and fermentation.
Shima has been on a food and health journey since a child. Her inspiration was her parents who worked in hospitals. She has a strong desire to take charge of her own health.
When it comes to food, her motto is to be mostly plant based but to be flexible and enjoy the food and company first.
HOME DELIVERY VS STORE PICK UP
Shipments over $700HKD is free of charge.
Any orders that do not meet the minimum will be 100HKD for home delivery.
'Pick-up' option is not displayed online. You can contact our Customer Service for possible arrangements.
Please send us a WhatsApp with your order number on +852 5539 0014 to let us know if you would like to collect your order from our store.
*Please make sure you order your items in advance (especially fresh kitchen products such as breads, yogurts, kefir, etc.) for our Team to ensure production. Fresh kitchen items are not available in-store, we bake-to-order and produce them fresh in the morning on delivery to ensure quality!
**Any orders that do not meet the minimum threshold will be charged 100HKD for door to door delivery**
As you are checking out, please select your date of delivery. If you do not select a delivery date (and automatically checkout through the systems) we will assume you want your products delivered as soon as possible and the earliest delivery route will be assigned to your order. As our products are baked fresh in the mornings, deliveries all take place in the afternoon.