Massimo Zero Mini Gluten Free Fusilli - 100g
Originally from the Molise region, Fusilli was born as an aristocratic dish for wealthy families because of its preparation by hand using a “spindle” that only experts could operate. Perfect paired with classical meat sauces, it is also excellent for cold pasta salads.
Gluten Free pasta with corn and rice flour.
Specifically formulated for people intolerant to gluten.
Corn flour (90%), Rice Flour (10%), water.
NUTRITIONAL INFO PER 100G
Of Which Saturates 0.2g
Of Which Sugars 0.6g