Neogourmets Madagascar Dark Chocolate 70% Cocoa with Cocoa Nibs - 70g

Dark Chocolate 70% Madagascar Origin – Shards of Beans

Recipes developed with chef Thierry Marx.

Handcrafted from bean to bar by our Belgian “Bean-to-bar” partner.

The beans are rigorously selected, from organic farming and fair trade.

30% less sugar and rich in fibre.

Special innovation prize at the International Chocolate Awards.

Ingredients: Cocoa beans*, dates*, nibs*(23%), cocoa butter*, spices*

*Ingredients from organic farming. Manufactured in a workshop using nuts.

Discover our new gourmet chocolate with no added sugar and no sweeteners made from cocoa from Madagascar.

70g tablets stored in 100% recyclable packaging.

Characteristics of our 70% Origin Madagascar dark chocolate with bean chips:

Nose: Delicate and elegant cocoa.

Taste: Slightly tart, very low bitterness.

Texture: Pleasant balance between fondant and crunchy-crispy.

Aromatic profile: Notes of red fruits and roasted cocoa.

Naturally complex, full-bodied and acidic, this cocoa from northern Madagascar reveals a wide range of aromas while preserving its characteristic tangy fruity notes. Try it!