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Organic Gluten Free Soya Chunks

Organic Gluten Free Soya Chunks

  • HK$5500


Ingredients: Organic partially defatted soya beans.

May contain traces of sesame seeds.

Product crumbs may be found at the bottom of the bag.

Product weight: 200g

Clearspring Gluten Free Organic Soya Chunks are a quick cook vegetarian protein which can be used in a multitude of recipes instead of meat. Soya beans are simply cold pressed to remove their oil content then steamed under pressure to form chunks and finally dried. With a tender yet substantial texture it is extremely versatile and will take on the flavour of whatever dish you are cooking.

One pack contains 8-10 portions

  • Gluten Free
  • High in Protein
  • High in Fibre
  • Low Fat
  • 100% Vegan
  • Made in Switzerland

 

  • Low Fat
  • High in Fibre
  • Low in Saturated Fat
  • High in Protein
  • Very Low Salt

 

 

How to use:

To rehydrate: Add product to boiling water or stock and soak for 10 minutes. Drain and squeeze out excess water. Use as a vegan meat alternative in a variety of dishes.


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