Pasture Raised Organic Chicken Carcass - 400g
🌏 From New Zealand
🐓 Organic Certified & Pasture Raised
✔️ Halal Certified
👨🏼🌾 Ethical Animal Farming
❄️ Ship Frozen Fresh
Organic and pasture raised chicken carcass for making high quality bone broths.
Bone broth is made by simmering the bones and connective tissue of animals. This highly nutritious stock is commonly used in soups, sauces, and gravies. It has also recently gained popularity as a health drink. Not all bone broths are made the same. If low quality ingredients are used, you are extracting and taking in the "low quality".
At Foodcraft we are mostly plant based and focus on the highest quality of animal products as much as possible.
Why Does The Quality of The Bone Matter?
Because, animals are at the top of the food chain and they can have concentrated levels of toxin if not grown the right way. The issue with many organic or free range poultry farming is there is no natural land habitat for chickens to be a chicken. And if they do, 99% of them still use the fast growing industrial breed which no longer is suitable for natural habitats.
Eat every part, and feed everybody.
When considering nose-to-tail eating, it’s important to remember that an animal is not all meat. We should also think about the bones, offal, tendons, fat, skin and even the blood, as these parts in total comprise a significant chunk of the weight of the carcass.
The truth is, by celebrating these forgotten prized parts, we can put more food on our plates and feed more people. These parts also have the most flavour and nutrition. Yet sadly, these days most of them are thrown out or converted into animal feed.
In the past, consuming all parts of the whole animal was foundational to ensuring everyone in the community was fed.
Today many people claim that reducing meat consumption will make farming sustainable and ethical which is a little misleading. One animal can provide us with so much food. It’s our present eating choices and habits that need to change.
Ingredients: Organic Raw Pasture Raised Chicken Carcass
Packing: Vacuum packed, Snap Frozen
Country of Origin: New Zealand
Learn more and join our bone broth class: Bone Broth Cooking - Gut Healing Cooking Series by Shima