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Raw Raspberry Chocolate Fudge Cake

  • HK$1,18800
  • Save HK$-1,188


DATE AND TIME

Wed 9 May 2018, 3:00 pm -5:15 pm HKT

LOCATION

Sesame Kitchen

Room A, 21/F, Yiuga Factory Building, No.62 Victoria Road, Hong Kong

*This will be a hands-on class. Please bring your apron!

Instructor

Raw Chef Iris

Fees

  •  $1088/person  
  • $988 for two joining together

    What will you learn?

    • How to make a Raw Raspberry Chocolate Fudge Cake

    What will you take home?

    • a 4 inch 600g cake
    • a Cake mould
    • A recipe
    • A slice of cake for tasting in class

    What to bring?

    • 1x apron
    • 1x pen

    Details

    Length of class: 2.5 hours 

    Joining with your helper?

    Let us know if you'd like to bring your helper to learn with you. Its only +HK$100 to bring your helper.

    Cancellation policy

    We will confirm your seat(s) once all fees are received. Deadline for any cancellation request is 24 hours prior to the start time of the class. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 24 hours prior to the class for any refund to be made back to your account.


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