Rude Health - Organic Sprouted Whole Buckwheat Flour (500g)
Buckwheat is a pseudo-grain that is gluten-free and more closely related to rhubarb than to wheat. We sprout the buckwheat grain so it comes to life and releases its vital nutrients. Enzyme activity breaks down inhibitors, transforming and multiplying nutrients into their more easily digestible forms. Our Sprouted Whole Buckwheat Flour is perfect for making pancakes, blinis and breads with a nutty tang that’s made it a hit with the hippest bakers.
Sprouted whole buckwheat flour.
Contains gluten. Made in a facility that handles nuts.
Nutrition per 100g
Energy 335kcal / 1401J
- Sugars 3g Fat 3g
- Saturated fat 1g
- Trans fat 0g
Try our Organic Sprouted Buckwheat Sourdough Loaf made with this product?
We Also Recommend