Organic Vegan Tofu Feta Cheese
We created an all natural vegan version of feta cheese using organic tofu so you can also enjoy the creamy taste of feta without dairy! It's made with only 5 ingredients!! The tofu has been fermented using chickpea miso so you will get a slight hint of a miso taste. Lastly, we soaked it in extra virgin olive oil to better preserve the "cheese" and also to also enhance the richness of the taste.
How to Use
- Used as a direct replacement of your typical dairy cheese
- Delicious on its own
- Served with crackers
Ingredients: Organic Tofu, Organic Extra Virgin Olive Oil, Organic Chickpea Miso, Organic Black Pepper Corns, Fresh Thyme
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