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Walnut Block Wines Pinot Noir, Malborough, Nutcracker 2016 (Wild Ferment) 750ml

Walnut Block Wines Pinot Noir, Malborough, Nutcracker 2016 (Wild Ferment)

  • HK$34700


Grapes

75% Corvina; 25% Rondinella 

Training System

Guyot

Harvest Period

Second half of September

Maturation

Stainless steel tanks

Grapes and Vinification

This wine is produced from organically-grown Corvina and Rondinella grapes cultivated in the vineyards of the Villa Cordevigo estate, in Cavaion Veronese. It matures in small stainless steel tanks. 

Tasting Note

It has a pale pink colour. On the nose, suggestions of citrus fruits and flowers. Fresh and crisp on the palate, combining good acidity and tanginess with attractive fruity notes.

Serving Suggestion

It goes perfectly with typical summer foods: fish hors d’oeuvres, pasta dishes in general, tortellini, risottos, all types of fish, and white meats. It is excellent with pizza or paella.

Type of Soil

clay mixed with pebbles, typical of the morainic hills deposited by the glaciers that formed the area around Lake Garda

ALCOHOL: 12.5 % vol.

SERVING TEMPERATURE: 10°/12°

 


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