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Unpasteurized Organic Living Red Cabbage Sauerkraut - 400g

Original price HK$148.00 - Original price HK$148.00
Original price
HK$148.00
HK$148.00 - HK$148.00
Current price HK$148.00
After opening, this product should be eaten within 7-10 days. Because it does not contain preservatives, it can be susceptible to bacterial growth if left open for a prolonged period of time.

Gluten-Free, Wheat-Free, Paleo Friendly, White Sugar-Free, Nut-Free, Soy-Free, Grain-Free, Vegan
 
***Foodcraft is on a greener mission and have now added a "No Cooler Bag Option" for those who want to join us in the efforts to help save our planet!  Please click here if you do not want your products to be delivered in cooler bags.***

Sauerkraut is shredded fresh cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus. It has a natural sour flavour which results from the lactic acid that forms when the bacteria ferments the sugars in the cabbage (no added vinegar!).

Our organic red sauerkraut is made with only 2 ingredients and no added vinegar. It has a natural sour flavor which results from the lactic acid that forms when the bacteria ferments the sugars in the cabbage.
Happy Gut Happy Life!

BENEFITS

  • Unpasteurized which makes it rich in natural digestive enzymes and living probiotics - highly recommended for people who need to nourish their gut
  • Rich in minerals including copper, manganese, magnesium,  calcium, phosphorous, iron, zinc, molybdenum, and selenium

HOW WE MAKE IT

We make our sauerkraut traditionally in small batches by hand. First, we shred the fresh cabbage and massage it with Himalayan Crystal Salt, before allowing it to ferment in a jar for 3 days. After the first fermentation, we let it further ferment in low temperature until it's ready to be consumed.

SUGGESTED USE

  • Sauerkraut especially goes well as a condiment with food with high fat content such as meat or nuts. We recommend a slice of sourdough bread and a slab of almond butter topped with our Living Sauerkraut.

INGREDIENTS:

Organic red cabbage from Holland, Himalayan Crystal Salt

*This product was produced in a vegan kitchen where wheat is also handled.  If you have any concerns about food allergies, please contact us at yummy@foodcraft.hk before purchasing or consuming this product.*

Sauerkraut_420g

Make this at home!

Join our fermented vegetable class and learn to make your own sauerkraut!

 

 

Customer Reviews

Based on 13 reviews
77%
(10)
0%
(0)
15%
(2)
8%
(1)
0%
(0)
A
Angie
Praiseworthy

My 1st time to purchase items In foodcrafts… great qualities, packed nicely and great healthy selections. love the gluten free sourdoughs and Sauerkraut! Reliable, responsive and excellent customer service! Thanks

A
Anonymous
Will buy again

Very Good, highly recommend

N
Nathanel Kwan

Unpasteurized Organic Living Red Cabbage Sauerkraut - 400g

Hi Nathanel,
Thank you for taking the time to review our Unpasteurized Organic Living Red Cabbage Sauerkraut. We appreciate your feedback and value your opinion.

We noticed that you rated the product with 3 stars and we would love to hear more about your experience and any specific areas of improvement you may have noticed. Your feedback helps us enhance the quality of our products and ensure customer satisfaction.

If you have any concerns or suggestions, please feel free to share them with us. We strive to provide the best possible products and service to our customers, and your input is highly valuable to us.

Thank you once again for your review. We look forward to hearing from you.

Best regards,
Foodcraft Team

D
Daniel Canham
Great customer service and products

Speedy delivery
Great customer service and order monitoring
High quality products

J
J.C.
5 Stars

5 Stars- Very Good