酸種包烘焙 - 第1級 (英語授課)
Location Sesame Kitchen Room A, 21/F, Yiuga Factory Building, No.62 Victoria Road, Hong Kong What is sourdough bread?Sourdough bread making traces back to the ancient art of artisan bread making that uses 3 basic ingredients, ie flour + water +...
HK$580.00
無麩質酸種烘焙入門班 (英語授課)
What is Sourdough Bread? Sourdough bread making traces back to the ancient art of artisan bread making that uses 3 basic ingredients, ie flour + water + salt and time for fermentation. All other additive/unnatural ingredients that commercially produced bread...
HK$580.00
康普茶 (紅茶菌)製作班(英語授課)
LOCATION Room B, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Attend our Kombucha Workshop and learn how to make a yummy, fizzy and healthy drink at home! I'm sure you've heard of this drink...
HK$680.00
沖繩長壽烹飪班 (英語授課)
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Okinawans are famous for being centenarians.  If you are in your 80's in Okinawa, that means you are still young! There are many theories...
HK$680.00
水/奶克菲爾 (Kefir)製作班 (英語授課)
WHAT IS KEFIR?Similar to Kombucha, Water kefir and Milk kefir are fermented probiotic beverages that are delicious and super beneficial for your gut (taste buds too hehe).  Unlike Kombucha, Water kefir and Milk kefir ferments much faster and easier to consume on a daily basis for home brewing. In this class, we will...
HK$680.00
無大豆味噌及甘酒製作班 (英語授課)
WHAT IS MISO?Miso is a fermented bean paste traditionally made from soybeans and rice koji (malted rice) and salt. It is a beautiful umami-flavoured paste used for dressings, dips, marinates and even in some desserts! However, in this class we...
HK$680.00
酸種烘焙 - 第2級 (英語授課)
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION What is sourdough bread?Sourdough bread making traces back to the ancient art of artisan bread making that uses 3 basic ingredients - flour +...
HK$680.00
豆腐製作班 - 黃豆豆腐及鹰嘴豆豆腐 (英語授課)
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTIONTofu is one of the most popular staple Asian foods and is a great source of protein for those who live a plant-based lifestyle.  Tofu is...
HK$680.00
無麩質烹飪班 - 第1級 (英語授課)
LOCATION Sesame Kitchen Room A, 21/F, Yiuga Factory Building, No.62 Victoria Road, Hong Kong What is Gluten? And Why is Gluten Free Important?Gluten is a protein present in grains. Wheat, barley and rye. These proteins are hard to digest and...
HK$680.00
德國酸菜製作班 (英語授課)
WHAT IS SAUERKRAUT?Traditionally, Sauerkraut is shredded cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus.  This dish has been around for many years and is seen in various cuisines around the world!  Sauerkraut has now gained its popularity once...
HK$680.00
酸種烘焙 - 第3級 (英語授課)
It will be ideal that you've taken our Sourdough Baking Level 1 Class already or you have basic knowledge of sourdough baking.  LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION What is...
HK$680.00
米糠漬製作班 (英語授課)
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Traditionally, every Japanese household has their own special Nuka Zuke recipe which are pickled vegetables fermented in rice bran.  We don't actually eat the...
HK$680.00
壽司製作班 (英語授課)
LOCATION Room B, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION To become a sushi chef, it takes you years of training.To enjoy homemade sushi, it only takes one lesson at FoodCraft!!!Join our class to...
HK$880.00
刀技技巧 101 (英語授課)
LOCATIONRoom A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTIONProper knife skills are essential for creating delicious meals! Have you been waiting to use that special knife for that special occasion because you are afraid you...
HK$480.00
純素餃子製作班 導師:Aline (英語授課)
LOCATIONRoom B, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong IslandDESCRIPTIONDumplings can be an amazing "instant food" if you can prepare a larger batch at home in advance. When it comes to dumplings, you want to be...
HK$680.00
米糠漬製作班 (英語授課)
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Traditionally, every Japanese household has their own special Nuka Zuke recipe which are pickled vegetables fermented in rice bran.  We don't actually eat the...
HK$680.00
純素大樹菠蘿烹飪班 (英語授課)
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTIONCooking with Young Jackfruit is an essential skill for vegans. This exotic fruit provides a "meat-like" texture with a very neutral flavor, making this a...
HK$680.00
南印度Kerala喀拉拉純屬烹飪班 導師:Aditi (英語授課)
DESCRIPTIONLearn how to cook the vegan version of some Indian favourites with Aditi Jhaveri! We’ll de-mystify those seemingly complex spices (they’re not!) and breakdown the steps to create an authentic curry, all of which will add to your everyday cooking.WHAT...
HK$680.00
北印度純素烹飪班 導師:Aditi (英語授課)
DESCRIPTIONLearn how to cook the vegan version of some Indian favourites with Aditi Jhaveri! We’ll de-mystify those seemingly complex spices (they’re not!) and breakdown the steps to create an authentic curry, all of which will add to your everyday cooking.WHAT...
HK$680.00
南印度Kerala喀拉拉純屬烹飪班 導師:Aditi (英語授課)
DESCRIPTIONLearn how to cook the vegan version of some Indian favourites with Aditi Jhaveri! We’ll de-mystify those seemingly complex spices (they’re not!) and breakdown the steps to create an authentic curry, all of which will add to your everyday cooking.WHAT...
HK$680.00
希臘豆烹飪班 導師: Maria Saltiri (英語授課)
LOCATIONRoom B, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Learn how to cook traditional greek dishes wish Maria. Her traditional Greek cooking knowledge combined with her passion and healthy twist will add a different...
HK$680.00
無麩質烹飪班 - 第2級 (英語授課)
Learn how to make 3 types of Vegan Paleo Cookies!What is Gluten? Why Gluten Free?Gluten is a protein present in grains, wheat, barley and rye. These proteins are hard to digest and irritate the gut and damages the lining which...
HK$680.00
無大豆味噌及甘酒製作班 (英語授課)
WHAT IS MISO?Miso is a fermented bean paste traditionally made from soybeans and rice koji (malted rice) and salt. It is a beautiful umami-flavoured paste used for dressings, dips, marinates and even in some desserts! However, in this class we...
HK$680.00
希臘復活節甜麵包製作班 導師: Maria Saltiri (英語授課)
LOCATIONRoom B, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Learn how to cook traditional Greek food wish Maria. Her traditional Greek cooking knowledge combined with her passion and healthy twist will add a different...
HK$680.00
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