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米糠漬製作班 (英語授課)

HK$680.00
LOCATION Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island DESCRIPTION Traditionally, every Japanese household has their own special Nuka Zuke recipe which are pickled vegetables fermented in rice bran.  We don't actually eat the rice bran which is what we call Nuka but it...
HK$680.00

LOCATION
Room A, 21F Yiuga Factory Building, No.62 Victoria Road, Kennedy Town, Hong Kong Island

DESCRIPTION

Traditionally, every Japanese household has their own special Nuka Zuke recipe which are pickled vegetables fermented in rice bran.  We don't actually eat the rice bran which is what we call Nuka but it is made in a Nuka-doko (Nuka-"bed"), which is a box where the fermentation happens. This is usually passed on from mother to daughter for generations.

You can ferment almost any kind of vegetable with this method!  Typical veggies include: eggplants, Japanese daikon radish, cabbage, carrots and cucumbers ...you name it!

The taste of Nuka pickles can vary from pleasantly tangy to mild sour, salty and a bit pungent.  If you learn how to manage your Nuka-doko, which is basically the bed of rice bran where you ferment your veggies, you can use it several times!

WHAT WILL YOU LEARN?

  • How to make Nuka-zuke
  • How to manage your Nuka-doko

*THIS IS A VEGAN COOKING CLASS
WHAT WILL YOU TAKE HOME?

  • Recipes 
  • Food made in class
  • A box of Nuka-doko to make your Nuka-zuke at home

WHAT TO BRING?

  • 1x Apron
  • 1x Pen

JOIN WITH YOUR HELPER?
Let us know if you'd like to bring your helper to learn with you. Its only +HK$100 to bring your helper.
CANCELLATION POLICY
We will confirm your seat(s) once all fees are received. Deadline for any cancellation request is 7 days prior to the start time of the class. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be made back to your account.
DETAILS
Length of class: 2 hours 




Customer Reviews

Based on 1 review
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Thank you for your participation at the class! We hope you enjoy it, and we look forward to having you in a class again in near future!

HOME DELIVERY VS STORE PICK UP

Shipments over $700HKD is free of charge. Any orders that do not meet the minimum will be 100HKD for home delivery. 'Pick-up' option is not displayed online. You can contact our Customer Service for possible arrangements. Please send us a WhatsApp with your order number on +852 5539 0014 to let us know if you would like to collect your order from our store.

*Please make sure you order your items in advance (especially fresh kitchen products such as breads, yogurts, kefir, etc.) for our Team to ensure production. Fresh kitchen items are not available in-store, we bake-to-order and produce them fresh in the morning on delivery to ensure quality!

SHIPPING

**Any orders that do not meet the minimum threshold will be charged 100HKD for door to door delivery**

As you are checking out, please select your date of delivery. If you do not select a delivery date (and automatically checkout through the systems) we will assume you want your products delivered as soon as possible and the earliest delivery route will be assigned to your order. As our products are baked fresh in the mornings, deliveries all take place in the afternoon.

Delivery on demand:
This convenient service is now available for you to employ! With just an additional $80, you are in control of the delivery schedule by selecting any 2-hour timeframe between 10am-8pm (10-12am, 4-6pm, etc.)
Refund:
** All orders eligible to a shipping refund AT OUR NEW LOCATION! FoodCraft's Store: Room A, 16/F, Yiu Ga Factory Building, 62 Victoria Road, Kennedy Town, Hong Kong Island

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
J.Y.
Thank you for your participation at the class! We hope you enjoy it, and we look forward to having you in a class again in near future!
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