Lion's Mane Mushroom (Monkey's Head Mushroom) - 1kg

(approx. 10pc per bag)
Fresh, premium Lion's Mane (also lovingly known as Monkey's Head Mushroom or 猴头菇 in Chinese) – straight from the farm! This stunning white, shaggy mushroom looks like a cascading lion's mane or a fluffy monkey head, and it delivers an incredible seafood-like texture (think tender crab or lobster meat!) with a mild, slightly sweet, earthy flavor. 🌊🦀

Important: This is fresh (not dried)! 🍄💦 Please use as soon as possible for the best taste and texture. Store in the fridge in a paper bag and consume within a few days. It’s highly perishable due to its high moisture content!

Why It's Good for You ✨ Lion's Mane is a superstar superfood mushroom celebrated for its potential brain-boosting benefits!

• Supports cognitive function, memory & focus (thanks to unique compounds like hericenones & erinacines that may promote nerve growth factor) 🧠
• Rich in antioxidants & anti-inflammatory properties
• Great source of dietary fiber for gut health
• Low-calorie, low-fat, and naturally packed with vitamins & minerals like potassium, B vitamins, and more!

How to Use 🍳 Lion's Mane shines when cooked – it releases its "meaty" texture and absorbs flavors beautifully. Here are easy, delicious ways to enjoy it:

1. Simple Sauté (our favorite quick method!): Slice into 1cm thick pieces → Sauté in butter or olive oil over medium-high heat for 3–5 mins per side until golden & crispy edges form → Finish with a splash of soy sauce, garlic, salt & pepper. Tastes like seafood!
2. Lion's Mane "Steak": Keep whole or in large chunks → Sear in a hot pan, press down for a crust → Baste with garlic butter or teriyaki glaze. Perfect meat substitute!
3. Other Ideas: Stir-fries, soups, pasta, risotto, vegan "crab" cakes, or roast with herbs. Avoid boiling to prevent sogginess.

Elevate your meals with this unique, nutrient-packed delicacy! Limited fresh stock – grab your 1kg today! 🌟🍄