White Asparagus - 500g

White Asparagus (500g) | Seasonal European Delicacy 🌾👑

Indulge in the "White Gold" of vegetables! Grown entirely underground without sunlight, our White Asparagus (500g) boasts a delightfully mild, slightly sweet flavor with a tender, succulent texture. A prized seasonal delicacy across German, French, and Dutch cuisines, it is now available for direct delivery in Hong Kong! 🇭🇰✈️

Why You’ll Love It ✨

• 👑 Royal Quality & Flavor: Milder, sweeter, and far more tender than traditional green asparagus.
• 🌿 Low FODMAP Friendly: Certified low FODMAP in serving sizes up to 5 spears (~130g) by Monash University—perfect for sensitive digestions & IBS meal plans!
• 🇵🇪 Origin: Premium Produce of Peru
• 📦 Size: 500g pack (~approx. 8–12 spears depending on thickness)

How to Prepare & Enjoy 🍽️

1. Prep & Peel 🔪: Rinse under cold water and snap off the tough, woody ends. Use a vegetable peeler to peel from just below the tip down to the base to remove any fibrous skin.
2. Cook ♨️:

• Boil: Simmer in salted water for 10–15 mins until tender yet firm.
• Steam: Steam over boiling water for 10–15 mins.

1. Serve 🥗:

• Classic European Style: Drizzle with melted butter or warm Hollandaise sauce alongside grilled salmon, chicken, or cured ham.
• Salads: Chop into bite-sized pieces with fresh greens, cherry tomatoes, and shaved Parmesan.
• Creamy Soup: Purée cooked spears with chicken or vegetable stock and a touch of cream.