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24 results

How to use SOURDOUGH STARTER to make the softest and most delicious bread!
Dairy-free

如何使用活性酸種酵母製作最柔軟、最美味的麵包！

Shima Shimizu
Hong Kong's Most Common Sourdough Failure: Taming the Over-Fermented Loaf
baking tips

Hong Kong's Most Common Sourdough Failure: Taming the Over-Fermented Loaf

Shima Shimizu
Kitchen Science: Why Is My Fermenting Cabbage "Good," But My Spoiled Milk "Bad"?
DIY

Kitchen Science: Why Is My Fermenting Cabbage "Good," But My Spoiled Milk "Bad"?

Shima Shimizu
The Art of Fermentation: Understanding Dry vs Wet Fermentation and the Health Benefits of Lacto-Fermentation
digestive health

The Art of Fermentation: Understanding Dry vs Wet Fermentation and the Health Benefits of Lacto-Fermentation

Shima Shimizu
Jar of organic fresh raw turmeric drink mix with a label on a white background

Foodcraft

有機新鮮生黃薑即沖熱飲 - 200g

HK$118.00
HK$118.00

常見問題

Gluten-Free Soft Seeded Sourdough Bread - 1lb - FoodCraft Online Store

Foodcraft

無麩質混合種子酸種軟包 - 1lb

HK$128.00
HK$128.00
Promotional graphic for gluten-free sourdough starter with WhatsApp expert support on a grid background.

Foodcraft

Sourdough (Gluten-Free) Rookie Lifeline – 1-Month WhatsApp Coaching

HK$650.00
HK$650.00 HK$0.00
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