Gluten-Free Recipes

Gluten-Free Approved Octopus Ajillo (10 min pescatarian recipe)

Posted by Shima Shimizu on

Gluten-Free Approved Octopus Ajillo (10 min pescatarian recipe)

Ajillo is the ultimate instant meal. A delicious tapas that is quick, easy and tasty. Serve up with a slice of Gluten-Free Bread and your lunch is set! This can also be a quick snack in the afternoon or an appetiser for any meal. As with every simple dishes, it is crucial to use ingredients of great quality! I like to alternate this recipe with shrimp and octopus. Both work really well with this recipe. Enjoy the satisfying feeling after your meal with no dairy, no gluten, low sugar and good oils. Keeping you energised for the rest of the day! Here's a few ingredients that make your life easy with...

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Gluten-Free Bottarga Soba with Samphire (Karasumi Soba)

Posted by Shima Shimizu on

Gluten-Free Bottarga Soba with Samphire (Karasumi Soba)

This is a very simple yet nutritious dish that I love to have when I feel like having carbs. Soba and Bottarga is a common combination in Japanese recipes and they do go very well together.I love this dish for a few reasons: 1. Simple and quick! (10min max?) 2. It's Gluten-Free3. Packed with minerals (Samphire!!)4. The good fats from Bottarga (It's fish roe!)Gluten-free plays a crucial role in my diet. Not only does gluten cause inflammation, it is also very addictive. (It is hard to get yourself off gluten right?) It might be a little challenging initially, however, If you can remove gluten (wheat protein)...

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Guilt-free Vegan Snickers Bar

Posted by Shima Shimizu on

Guilt-free Vegan Snickers Bar

2021 will be a year to grow from all the learnings from 2020 :) Here at FoodCraft, we are always excited to share more and more healthy yet yummy recipes and food with our community. Here is our first fun recipe to kickoff 2021! If you love a good old caramelised chocolate bar, we think you will also like this healthy alternative with sprouted nuts (for better digestion!) and dates as a sweetener. It is honestly very simple! You can make this with a food processor, you don't even need to wash the bowl between the different chopping! We only used the dates as a sweetener for...

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Keto Raspberry Bread Recipe (Gluten-Free, Dairy-Free, Grain-Free, Low Sugar)

Posted by Shima Shimizu on

Keto Raspberry Bread Recipe (Gluten-Free, Dairy-Free, Grain-Free, Low Sugar)

Dear low sugar recipe seekers,This recipe is for you. 1. It's low in sugar - obviously! 2. It's tasty - the perfect balance of sweet and sour💖3. It's a great pick-me-up and I find it tastes like a baked custard with raspberries.And... it's SOOOOO EASY!My kids and husband like this bread so much that I have to bake it quite often lately. Luckily, I can do the prep within 10 min and the rest is just baking time. With the original recipe, I used fresh raspberries which was nice and moist. However, due to the moisture, the bread cannot be kept for long. By changing...

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Paleo Lemon Loaf Cake

Posted by Shima Shimizu on

Paleo Lemon Loaf Cake

If you love lemon cake, we think you'll like this recipe too as it's super easy and healthy (no grains! and no dairy! low in sugars!) at the same time.   We've used tapioca flour and coconut flour for the flour mix and no wheat flour, hence its gluten-free and Paleo friendly.   Also, it's very low in sugars as the sweetener we've used are coconut flower nectar and stevia.   Just put this cake on the table and watch it disappear - no-one will notice how healthy it actually is!    Ingredients:   For the Cake 100g Coconut Flour ...

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