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115 results

Watermelon Radish – Foodcraft Online Store

Foodcraft

Watermelon Radish – 1pc

HK$38.00
HK$38.00
Mixed Color Mini Radish - Foodcraft Online Store

Foodcraft

Mixed Color Mini Radish - 200g (Approx. 10pc)

HK$50.00
HK$50.00
vegetable delivery hong kong

Foodcraft

Red Radish - 150g (Approx. 8pc)

HK$65.00
HK$65.00
Living Lacto-Fermented Radish with Mustard Seeds - 200g Foodraft Online Store

Foodcraft

Living Lacto-Fermented Radish with Mustard Seeds - 200g

HK$98.00
HK$98.00
Living Lacto-Fermented Kabu Radish with Chili - 200g Foodcraft Online Store

Foodcraft

Living Lacto-Fermented Kabu Radish with Chili - 200g

HK$88.00
HK$88.00
A clear plastic vacuum-sealed bag containing Living Lacto-Fermented Takuan - 150g, shown on a plain white background.

Foodcraft

Living Lacto-Fermented Takuan - 150g

HK$88.00
HK$88.00
Living Lacto-Fermented Daikon Kimchee - 200g Foodcraft Online Store

Foodcraft

Living Lacto-Fermented Daikon Kimchee - 200g

HK$88.00
HK$88.00
Radicchio - Foodcraft Online Store

Foodcraft

Radicchio - 1pc

HK$57.00
HK$57.00
Organic Nuka - 500g - FoodCraft Online Store

Foodcraft

Organic Nuka - 500g

HK$30.00
HK$30.00
Shio Koji Paste - 250g

Foodcraft

Shio Koji Paste - 250g

HK$98.00
HK$98.00 HK$0.00
Jar of Living Lacto-Fermented Carrots with Celeriac on a white background

Foodcraft

Living Lacto-Fermented Carrots with Celeriac - 200g

HK$88.00
HK$88.00
Organic Red Onions - 500g - FoodCraft Online Store

Foodcraft

Organic Red Onions - 1kg

HK$68.00
HK$68.00
Red Vene Microgreens - Foodcraft Online Store

Foodcraft

Red Vene Microgreens - 30g

HK$29.00
HK$29.00
Hario Tsukemono Glass Pickles Maker Slim - 800ml - FoodCraft Online Store
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Hario

Hario Tsukemono Glass Pickles Maker Slim - 800ml

From HK$348.00
From HK$348.00 HK$0.00
Unlock the Power of Probiotics: Your Beginner's Guide to Lacto-Fermentation
fermentation

Unlock the Power of Probiotics: Your Beginner's Guide to Lacto-Fermentation

Shima Shimizu
The Art of Transformation: How Fermentation Can Change Your Kitchen and Your Health
fermentation

The Art of Transformation: How Fermentation Can Change Your Kitchen and Your Health

Shima Shimizu
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