Alce Nero Organic Gluten Free Spaghetti - 250g

The Authentic Taste of Italian Fields, Reimagined Gluten-Free

Experience the perfect harmony of flavor and texture with our Alce Nero Organic Gluten-Free Spaghetti. Meticulously crafted in Italy from a blend of organic corn and rice, this pasta offers a delicious and reliable gluten-free option that never compromises on quality.

✨ Key Features:

• 🌱 100% Organic Ingredients
• 🇮🇹 Made in Italy with Italian-grown grains
• 🚫 Naturally Gluten-Free
• 🍝 Holds Shape Perfectly, no mushy pasta!
• 👨🍳 Ideal for Robust Sauces, especially tomato-based

📖 Product Description:

Savor the simple, authentic taste of Italian pasta. Alce Nero's recipe masterfully balances the delicate sweetness of organic white rice (20%) with the rich, golden hue of organic corn (80%). The result is a spaghetti that stands up beautifully to boiling, retaining its al dente firmness and original shape.

Its robust structure and naturally fragrant taste make it the perfect foundation for your favorite tomato-based sauces 🍅, as well as pestos and olive oil dressings.

📋 Additional Notes:
・Organic JAS, EU Organic Certified
・Cooking Time: 10-12 minutes

📦 How to Store 🏠
Store in a cool, dry place away from direct sunlight.

🏭 Place of Production:
Produced in Via E. Balestieri 236, Ponte a Moriano (LU) - Italia

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Why It's a Customer Favorite:

"Finally, a gluten-free pasta that tastes like the real thing! It held its shape perfectly in my baked pasta dish. A game-changer!" – Maria L.

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You May Also Like…

🔹 Organic Gluten-free Penne - Perfect for chunky vegetable sauces.
🔹 Organic Gluten-free Fusilli - Great for Pasta Salads!

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Let every bite transport you to an Italian kitchen—no gluten required! 🍝❤️