Gluten Free Sandwich Bread - 700g
Our bakery items are all baked inhouse to order.
Please place your order before 12 noon for the following day delivery or in-store pickup.
Our casein and gluten-free soft bread is perfect for sandwiches or a nice layer of nut butter and white sugar-free jam for a treat!
This bread does not contain gluten, milk, peanut, egg, or soy. Ideal for a gluten-free diet!
*This product was produced in a kitchen where wheat,nut and soy are also handled. If you have any concerns about food allergies, please contact us at yummy@foodcraft.hk before purchasing or consuming this product.
How to store gluten free bread: store in room temperature for up to 1 day after production. Or slice the bread and freeze in an airtight container. Reheat in a toaster while frozen.
Nutrition
Typical values |
per 100g |
---|---|
Energy | 991kJ |
235kcal | |
Fat | 4.2g |
of which saturates | 0.3g |
Carbohydrates | 46.3g |
of which sugars | 0.1g |
Fibre | 2.2g |
Protein | 1.9g |
Salt | 0.99g |
*This product was produced in a kitchen where wheat, nut and soy are also handled. If you have any concerns about food allergies, please contact us at yummy@foodcraft.hk before purchasing or consuming this product.