Red Jalapeno Peppers - 500g (approx. 6-8pc mid-sized peppers)
Red Jalapeno Peppers - 500g (approx. 6-8pc mid-sized peppers)
🌶️ Red Jalapeño Peppers - 500g (approx. 6-8 mid-sized peppers)
Bring a touch of fiery color and flavor to your kitchen! These vibrant red jalapeños are the riper, sweeter version of the classic green ones — still packing that signature medium heat with a delicious fruity kick.
What are they?
Red Jalapeños are fully ripened jalapeño peppers. They have a brighter red color, slightly sweeter taste, and a bit more heat intensity compared to green jalapeños. Grown in sunny Mexico, these fresh peppers add excitement to everyday meals.
Why are they good for you?
Packed with goodness! Red jalapeños are rich in Vitamin C (even higher than green ones), Vitamin A, Vitamin B6, and antioxidants like capsaicin. They support immune health, may boost metabolism, reduce inflammation, and add flavor without many calories. A spicy way to eat healthier! ❤️
How to cook with them?
- Fresh: Slice into rings for tacos 🌮, nachos, salads, or sandwiches.
- Roasted: Char them for smoky salsas, hot sauces, or blended into dips.
- Pickled: Quick-pickle for a sweet-spicy topping.
- Cooked: Stir-fry, add to chili, quesadillas, or stuff with cheese and bake. They shine in Mexican, Tex-Mex, and fusion dishes — the red color makes every plate look amazing!
How to store?
Keep them fresh in the refrigerator in a perforated bag or loosely wrapped in paper towel (lasts 1–2 weeks). For longer storage, slice and freeze, or pickle them.
Nutritional Value (per 100g, approx.)
- Calories: ~29–30 kcal
- Vitamin C: High (up to 119mg) – excellent for immunity
- Fiber: ~2.8g
- Low in fat and calories, with natural antioxidants
Produce of: Mexico 🇲🇽
Add some heat and color to your next meal — order your 500g pack today! 🔥
Ingredients
Ingredients
Nutritional Information
Nutritional Information
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