Sauerkraut Gift Set - 80g x 4 flavors
Gluten-Free, Wheat-Free, Paleo Friendly, White Sugar-Free, Nut-Free, Soy-Free, Grain-Free, Vegan
***Foodcraft is on a greener mission and have now added a "No Cooler Bag Option" for those who want to join us in the efforts to help save our planet!Ā Please clickĀ hereĀ if you do not want your products to be delivered in cooler bags.***
Indulge in the Sauerkraut Gift Set - 80g x 4 flavors, a delightful taster collection of our most popular sauerkraut varieties.
Explore a medley of flavors including Original, Kimchee, Japanese, and Turmeric Spice, all thoughtfully packed into one elegant gift box.
Whether you're looking to surprise your loved ones or treat yourself, this sauerkraut gift set is the perfect choice. Each flavor offers a unique and mouthwatering experience, showcasing the diverse range of tastes and aromas sauerkraut has to offer.
Not only will this gift set tantalize your taste buds, but it also provides a boost to your digestive system. Packed with beneficial probiotics, sauerkraut is known for its gut-friendly properties. Give your gut the care it deserves and embark on a flavorful journey of wellness.
Ideal for any occasion, the Sauerkraut Gift Set makes a thoughtful and savory present that will leave a lasting impression. Delight your friends, family, or even yourself with this culinary treasure.
Order now and savor the harmonious blend of flavors that await within each jar.
What is sauerkraut?
Sauerkraut is shredded fresh cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus. It has a natural sour flavor that results from the lactic acid formed when the bacteria ferment the sugars in the cabbage (no added vinegar!).
BENEFITS
- Unpasteurized which makes it rich in natural digestive enzymes and living probiotics - highly recommended for people who need to nourish their gut
- Rich in minerals including copper, manganese, magnesium, Ā calcium, phosphorous, iron, zinc, molybdenum, and selenium
HOW WE MAKE IT
We make our sauerkraut traditionally in small batches by hand. First, we shred the fresh cabbage and massage it with Himalayan Crystal Salt, before allowing it to ferment in a jar for 3 days. After the first fermentation, we let it further ferment in low temperature until it's ready to be consumed.
SUGGESTED USE
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Sauerkraut especially goes well as a condiment with food with high fat content such as meat or nuts. We recommend a slice ofĀ sourdough bread and a slabĀ of almond butter topped with our Living Sauerkraut.
INGREDIENTS & NUTRITIONAL INFORMATIONĀ
Unpasteurized Living Original Sauerkraut - 80g
INGREDIENTS
Fresh cabbage,Ā Himalayan Crystal Salt
Unpasteurized Living Kimchee Sauerkraut - 80g
INGREDIENTS
Fresh cabbage,Ā Carrot,Ā Garlic,Ā Chilli,Ā Ginger,Ā Himalayan Crystal Salt,Ā Coconut Flower Sugar*,Ā Kombu (Kelp)Ā *OrganicĀ 
Unpasteurized Living Japanese Sauerkraut - 80g
INGREDIENTS
Fresh cabbage,Ā Fresh Shiso Leaves,Ā Black Sesame Seeds*,Ā Kombu (Kelp),Ā Himalayan Crystal SaltĀ (*organic)
Unpasteurized Living Turmeric Spice Sauerkraut - 80g
INGREDIENTS:
Cabbage,Ā Himalayan Crystal Salt,Ā sesame oil*,Ā mustard seeds*,Ā cumin powder*,Ā ginger*,Ā garlic*,Ā cayenne pepper*,Ā turmeric powder* *Organic
*This product was produced in a vegan kitchen where wheat is also handled.Ā If you have any concerns about food allergies, please contact us at yummy@foodcraft.hk before purchasing or consuming this product.*
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Make this at home!
Join ourĀ fermented vegetable classĀ and learn to makeĀ your own sauerkraut!
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