Stella Bernrain Organic Dark Chocolate 80% - 50g

Robust, intense and smooth - this high cocoa content option is satisfyingly dark and pleasantly fragrant, made only with organically grown, Fairtrade cocoa beans. 

Store in a cool (16-18°C), dry and odourless place. 

Have you just opened your chocolate/carob bar and found that your bar looks a little bit different than usual?

Don't worry! The chocolate might have lost its shape and you might even see some white spotting but this treat is definitely still edible! Why? "Chocolate Blooming" occurs when the cocoa butter melts and then re-solidifies - a situation that happens a lot in Hong Kong because of the extreme contrast between the hot weather outside and the extreme air-conditioned indoors. At Foodcraft, we store our chocolate at optimal temperatures but sometimes we are not able to control the delivery process to and from our kitchen! If you have any problems about your 'bloomed' chocolate, please let us know!