Yellow Bell Pepper – 2pc

Net Weight: ~350g (2 peppers)

🍽️ How to Use:

• Raw: Perfect for salads, crudité platters, or hummus dips.
• Cooked: Roast, grill, or stir-fry for soups, fajitas, and pasta dishes.
• Stuffed: Fill with quinoa, cheese, or meat for a vibrant meal.

🌿 Nutritional Benefits (per 100g):

✓ Rich in Vitamin C (200% DV) – Boosts immunity & skin health.
✓ High in Vitamin A – Supports vision and cell growth.
✓ Low-Calorie (27 kcal) – Ideal for weight management.
✓ Dietary Fiber – Aids digestion.
✓ Antioxidants – Fights inflammation.

❄️ Storage Tips:

• Refrigerate: Keep in the crisper drawer for up to 7 days.
• Freeze: Blanch and store for 6 months (best for cooked dishes).
• Avoid moisture: Store dry in a perforated bag.

🌱 Why Choose Our Yellow Bell Peppers?
• Sweet & Mild – Kid-friendly flavor.
• Crunchy Texture – Stays firm when cooked.
• Versatile – Brightens any dish with color and nutrients!

Add sunshine to your meals! 🛒

Produce of: China