Violife 100% Vegan Vioblock Vegan Butter - 250g

Say goodbye to butter, and hello to Vioblock - a deliciously versatile alternative to dairy butter.
Made from a smooth blend of coconut oil, sunflower oil and rapeseed oil, it's also fortified with vitamins and is free from soya.
It’s great when melted over sweetcorn, spread on fresh bread, or baked into your favourite cakes.
Simply replace butter 1:1 in any recipe and everyone can enjoy the rich creamy taste of Vioblock.

How to use Violife 100% Vegan Vioblock ?
Violife 100% Vegan Vioblock - 250g is a versatile dairy-free butter alternative that can be used in a variety of ways. Here are some suggestions for how to use it:

1. Spread Vioblock on toast, muffins, or bagels.
2. Use Vioblock as a butter substitute in baking recipes, such as cookies, cakes, or pie crusts.
3. Melt Vioblock and use it as a cooking oil or frying fat for sautéing vegetables or making pancakes.
4. Use Vioblock as a spread on sandwiches or wraps for a creamy and rich flavor.
5. Use Vioblock as a topping for popcorn or roasted vegetables for an extra buttery taste.

Keep in mind that Vioblock has a slightly different texture than dairy butter and may behave differently in some recipes, so it's best to experiment with it to find the best way to use it in your favorite dishes.

Is Violife 100% Vegan Vioblock low-FODMAP?
The Violife 100% Vegan Vioblock - 250g is made from coconut oil and potato starch, both of which are low-FODMAP ingredients.
Therefore, this product is considered to be low-FODMAP and suitable for individuals with FODMAP sensitivities.
However, it's always important to check the ingredient list of any food product to ensure that it's suitable for your individual dietary needs and to consume it in moderation according to your tolerance level.
If you have any concerns or questions about your specific dietary requirements, it's recommended to consult with a registered dietitian or healthcare professional.


Nutritional Infomation