Foodcraft Deli

After opening, this product should be eaten within 7-10 days. Because it does not contain preservatives, it can be susceptible to bacterial gro...

This is a fresh and living product. Please store at 4°C at all times and to enjoy the freshness please consume within 10 days from production. If y...

See this product used in one of our recipes: Vegan Immunity Spaghetti We created an all natural vegan version of feta cheese using organic tofu so ...

These classic cucumber pickles get their tangy flavor through good old-fashioned lacto-fermentation!  Once we submerged the cucumbers in the ...

This raw sriracha sauce is the perfect healthy substitute to the supermarket brands that tend to have flavourings, preservatives, and MSG in their ...

Pickled Garlic, also known as Shoyuzuke (醤油漬け）Garlic in Japan, is a powerful antioxidant with microbial, antiviral and antibiotic properties....

No added vinegar.Just 5 ingredients and time to ferment. These classic jalapeno pickles get their tangy flavor through good old-fashioned l...

CAUTIONThis sauce is SERIOUSLY HOT!No added vinegar. No added sugar or flavorings.Just 4 ingredients and time to ferment. These fermented s...

New & Improved recipe! Made with high quality Pasture Raised Organic Australian Beef Bones and cooked for 7 days in a slow cooker to extract...

Made with high quality pasture raised chicken bones and cooked over 24 hours in a slow cooker to extract all the benefits.  Not all bone brot...

Foodcraft made organic honey lemon with the fine ingredients only. Organic lemon from South Africa and Organic European Raw Honey, with just these...

This raw kimchee paste is the perfect healthy substitute to the supermarket brands that tend to have flavourings, preservatives, and MSG in their i...

Looking for a tomato ketchup with some fermented benefits and flavor?  Try our Lacto-fermented tomato ketchup, packed in a glass jar! Why i...

*Size of the veg will vary but roughly around 350g* Please rinse off the Nuka before consuming. What is Nuka? Nuka, also known as rice bra...

The best n' low carb white chocolate you'll ever find in Hong Kong!  We've adopted Lily's Stevia Sweetened White Chocolate Baking Chips in this r...

This preserved radish chili pickle relish is a tasty accompaniment to congee, noodles rice, omelette, vegetables, and all kinds of dishes for ...

Made with high quality pasture raised organic pork bones and cooked over 24 hours in a slow cooker to extract all the benefits.  Why Bone Bro...

Doubanjiang (豆瓣醬) is an essential condiment to make the famous Mapo tofu dish. It is a fermented bean paste that is a bit sweet, salty sour and spi...

Foodcraft made Jam with whole fruits, including the skin! We made this with organic ingredients. Great with cheeses and crackers!Ingredients: Oran...

We made this dressing because we like our salads with no added sugar.Many salad dressing contain a lot of sugar and preservatives and fillers that ...

This raw dressing was made not only for salads but also for marinating.  Made from raw ingredients and no additives or emulsifiers. This is the per...

Introducing our Lacto-Fermented Organic Cucumber Relish, a delicious and healthy condiment that will add a burst of flavor to any dish. Made ...

A salad packed in a quart (about 1 liter!) Mason Jar.A good portion for single serving meal for lunch or a salad for sharing. Why did we make this?...