Raw

Fresh sweet basils in a generous amount. Delivered with the stem to maintain freshness. Basil is a flavorful, leafy green herb originated...

Fresh tarragon in a generous bunch. Fresh tarragon is an aromatic herb that adds a delightful and distinctive flavor to various dishes. W...

Fresh Thai basils in a generous amount. Delivered with the stem to maintain freshness. Basil is a flavorful, leafy green herb originated ...

Fresh Thai kaffir lime leaves in a generous amount, delivered to your door. This is an essential ingredient to make Tom Yum soup, Tom Kha...

Fresh thyme in a generous amount. Not only good to cook your chicken and potatoes with but also you can make flavored oils and vinegar wi...

Fresh water chestnuts peeled for instant use! Skip all the hustle of peeling. Despite being called chestnuts, water chestnuts are not nuts at all...

Frisée lettuce is a popular salad green of the chicory family also known as curly endive.It is a great leafy green to add to your salad bowl as the...

Introducing our seasonal item, premium Frozen Cranberries, nature's tangy jewels preserved at their peak for your convenience and enjoyment. Bursti...

Garlic powder is a dehydrated and powdered form of garlic. It is made by grinding dried garlic cloves into a fine powder. Garlic, a member of the A...

Ginger root powder is a powdered form of dried ginger root. Ginger is a flowering plant native to Southeast Asia and is widely used as a spice and ...

Looking for diversity on your plate? Mixing your grains is one good way to enjoy different flavors, texture and nutrients too. Packed in a vacuume...

(Approx. 2pc)Golden beets, also known as yellow beets are a bright yellow variety of a beetroot. This root vegetable has an earthy (but compared to...

Golden berries are also known as Inca berry, Peruvian groundcherry, poha berry, goldenberry, husk cherry and cape gooseberry. They are an orange co...

Golden Kiwi is a sweeter cousin of the green kiwi and also with a smooth skin with less hair. Learn more about the healing powers of kiwifruits on ...

Greek fava beans, also known as Greek yellow split peas, are a specific variety of fava beans commonly used in Greek cuisine. They are not the same...

Greek giant beans, also known as Gigantes Plaki or Gigantes beans, are a type of large white beans that are popular in Greek cuisine. These beans h...

(Approx. 350g)A green mango is an unripe or underripe mango, which has a green color and firm texture.Green mangoes are known for their tangy, sour...

(Approx. 1kg)Green papaya, is the unripe papaya fruit that is used for many Southeast Asian dishes. It can be pickled or added to soups, and the mo...

(Approx. 300g)A green plantain is an unripe or underripe banana-like fruit that is commonly used in Latin American, Caribbean, and African cuisine....

Habanero peppers are a type of chili pepper that are typically small and round, with a shape similar to a lantern. They are known for their ext...

Gluten-Free, Dairy-Free, Grain-Free, Paleo, Raw, Vegan, Low GI, Low salt, No-cholesterol, White Sugar-Free, Wheat-Free, Nut-Free, Soy-Free Cautio...

Jalapenos are a fresh and spicy pepper that contains a lot of benefits.  Flavor-wise and nutrition-wise, a little bit goes a long way so it's go...

(Approximately 1.8kg)Kabocha pumpkin, also known as Japanese pumpkin, is a winter squash with a hard, knobby green skin and vibrant orange flesh. I...

Kuzu (also known as Kudzu) is a superior quality starch thickener with a smooth texture and neutral flavour. Commonly used for Macrobiotic recip...

Pickled Garlic, also known as Shoyuzuke (醤油漬け）Garlic in Japan, is a powerful antioxidant with microbial, antiviral and antibiotic properties....

A salad packed in a quart (about 1 liter!) Mason Jar.A good portion for single serving meal for lunch or a salad for sharing. Why did we make this?...

Jerusalem artichoke (Helianthus tuberosus L.) also known as sunchoke or sunroot, is not related to artichokes but actually a member of the sunflowe...

What is Jicama? Jicama (pronounced "hee-ka-ma") is a root vegetable that is native to Mexico and Central America. It is also known as the Mexican ...

Known as the superfood of Okinawa, mozuku is a type of seaweed that is commonly eaten cold as a side dish, tempura battered and fried, and as a mi...

Kiwi's proper name is kiwifruit and is a large berry that originated in China. Kiwi's are not only a good source of vitamin C but a great DNA repai...

What is Greek Yogurt? Greek yogurt or Strained yogurt is a traditional Greek food, which is often used as part of a healthy diet. It is a ty...

A super combination of fat-free and high protein strained yogurt with 21g of natural protein per cup. All the strength, energy and pleasure you see...

These classic cucumber pickles get their tangy flavor through good old-fashioned lacto-fermentation!  Once we submerged the cucumbers in the ...

Introducing our Lacto-Fermented Organic Cucumber Relish, a delicious and healthy condiment that will add a burst of flavor to any dish. Made ...

No added vinegar.Just 5 ingredients and time to ferment. These classic jalapeno pickles get their tangy flavor through good old-fashioned l...

Fleshy and juicy large-size eggplants. Great for making Middle Eastern and Mediterranean dishes.  Have you tried the local Chinese 'Claypot-brai...