Kai

A classic strainer scoop is net type but this strainer scoop is made of stainless steel which is easier to wash and more durable. It is a commodit...

Perfect for flipping your food such as eggs and pancakes or to press down and make a flatter shape!  Its made with quality stainless steel, light w...

It is a cutter that can cut the dough freely in various shapes like circles or a straight line. Making pasta was never this easy without a good cut...

Durable stainless steel chopsticks that are easy to grasp because of its imprinted handle. The tips are processed to make the grasped food less sl...

Simple easy to use tools that are beautiful and fit in your hand. It is a kitchen tool series carefully thought out by professional cooking profes...

The aluminum material, which has about 12 times the heat conduction efficiency of stainless steel, can firmly scoop up the ticking butter that has...

It can be used to cut soft-boiled eggs, cut 6 parts of comb, and cut flower shapes.Size: 9.3 x 3.7 x 2.0 inches (23.5 x 9.3)Weight: 4.1 oz (108 g)...

This is the perfect kitchen set to do all your grating, slicing, shredding, and cutting in just one unit.  It also includes a finger guard to prote...

The Shun Classic Paring Knife is a must-have for every kitchen. In a way, you can think of it as the mini version of the chef's knife because, lik...

For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match...

Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs ...

The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large squared knife with a very wide blade. Every part of it can be...

It can be used to perfectly cut meat muscles and fibrous food. You can also easily cut vegetables or other ingredients into pieces by fixing one...

After a chef’s knife and a paring knife, some cooks say that the knife they most can’t live without is their bread knife. It’s a crime to ruin...

If you can only have one knife in the kitchen, it's this one. The Kai DM-0717 Shun Damascus santoku Knife  has a 190 mm blade with a 122mm handle...

You can use it on vegetables, fish, meat or any other ingredients. The point of the knife can also be used to remove unwanted substances on f...

In cases where your knife is quite dull, this Shun Combination Whetstone is the right choice. One side offers 300-grit sharpening that will quickl...

Shun Fish Bone Tweezers are made for easily removing those tiny "pin" bones from raw fish for the perfect fillet. The tapered, flat tip makes it es...

This silicone spatula from Kai is SO easy to use! With a shape like a butter knife, it fits into the curve of a bowl perfectly. It's very ea...

It is a flat wide tool for scooping rice with bumps to prevent rice from sticking to the surface. You can also hook the scoop on to the edge of bow...

This tool is perfect for all your peeling needs.  It's ergonomically designed so that the handle is easy to hold and it's also super easy to clean....

A sushi mold that you can easily roll thick rolls by simply pressing to make a "Maki"! Pack rice and press once. Take it out and roll it with nori...

A sushi mold that you can easily roll thin rolls by simply pressing to make a "Maki"! Pack rice and press once. Take it out and roll it with nori ...

A beautiful tool that will make your cooking fun!Enjoy cooking with Instagramgenic tools.Set of 4 Metallic Measuring Cups.  x1 1 cup (250ml) x1 ...