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Lacto-Fermentation with Shima Shimizu (No Sugar!!)

HK$680.00
*Class Cancellation Policy applies, please refer to the bottom of page What is Lacto-Fermentation? Lacto-fermentation is a specific type of fermentation that uses lactic-acid-producing bacteria to preserve foods. When a fruit or a vegetable is lacto-fermented, it will taste sour even vinegar was not used in the recipe! It is...
HK$680.00

*Class Cancellation Policy applies, please refer to the bottom of page

What is Lacto-Fermentation?

Lacto-fermentation is a specific type of fermentation that uses lactic-acid-producing bacteria to preserve foods.

When a fruit or a vegetable is lacto-fermented, it will taste sour even vinegar was not used in the recipe!

It is because the natural occurring bacteria, yeast and sometimes even molds (YES!! molds too!) break down the starches and sugars in the plant and creates lactic acid, gas and alcohol plus the amazing flavor and aroma that is irresistible.

Lacto-fermentation's "lactio" comes form the milk sugar lactose as it was first discovered in the fermentation of milk. However, you can totally have a dairy-free lacto-fermentation happen and a vegan lactic-acid is what we get from fermenting fruits and vegetable, and that is what we will be teaching in this class too.

WHAT WILL YOU LEARN?

  • How to make lacto-fermented cucumbers

  • How to make lacto-fermented jalapeno

  • How to make lacto-fermented tomato sauce

*THIS IS A VEGAN COOKING CLASS


WHAT WILL YOU TAKE HOME?

  • Recipes

  • 3 jars of fermented food made in class


WHAT TO BRING?

  • 1x Apron
  • 1x Pen

 

DETAILS

Length of Class: 2.5 hours

Venue: Room A, 16F, Yiuga Factory Building, 62 Victoria Road, Kennedy Town

 

JOIN WITH YOUR HELPER?

With just +100HKD, you can bring along your domestic helper on a work visa. Please inform us once you confirmed your booking, arrangements can be made accordingly. (to observe only)


CANCELLATION POLICY

We will confirm your seat(s) once all fees are received. Deadline for any cancellation request is 7 days prior to the scheduled date of the event. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be processed.

*The policy applies to sign-ups within the 7-day period before the scheduled event


 



Shima Shimizu
ABOUT SHIMA
Inspired chef who loves working with alternative ingredients and fermentation.
Shima has been on a food and health journey since a child. Her inspiration was her parents who worked in hospitals. She has a strong desire to take charge of her own health.
When it comes to food, her motto is to be mostly plant based but to be flexible and enjoy the food and company first. 

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HOME DELIVERY VS STORE PICK UP

Shipments over $700HKD is free of charge. Any orders that do not meet the minimum will be 100HKD for home delivery. 'Pick-up' option is not displayed online. You can contact our Customer Service for possible arrangements. Please send us a WhatsApp with your order number on +852 5539 0014 to let us know if you would like to collect your order from our store.

*Please make sure you order your items in advance (especially fresh kitchen products such as breads, yogurts, kefir, etc.) for our Team to ensure production. Fresh kitchen items are not available in-store, we bake-to-order and produce them fresh in the morning on delivery to ensure quality!

SHIPPING

**Any orders that do not meet the minimum threshold will be charged 100HKD for door to door delivery**

As you are checking out, please select your date of delivery. If you do not select a delivery date (and automatically checkout through the systems) we will assume you want your products delivered as soon as possible and the earliest delivery route will be assigned to your order. As our products are baked fresh in the mornings, deliveries all take place in the afternoon.

Delivery on demand:
This convenient service is now available for you to employ! With just an additional $80, you are in control of the delivery schedule by selecting any 2-hour timeframe between 10am-8pm (10-12am, 4-6pm, etc.)
Refund:
** All orders eligible to a shipping refund AT OUR NEW LOCATION! FoodCraft's Store: Room A, 16/F, Yiu Ga Factory Building, 62 Victoria Road, Kennedy Town, Hong Kong Island
Lacto-Fermentation with Shima Shimizu (No Sugar!!)

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