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Organic 7 Days Slow Cooked Beef Bone Broth - 250ml

Original price HK$0.00 - Original price HK$0.00
Original price HK$0.00
HK$98.00
HK$98.00 - HK$98.00
Current price HK$98.00

New & Improved recipe! 
Made with high quality Pasture Raised Organic Australian Beef Bones and cooked for 7 days in a slow cooker to extract all the benefits. We boil the broth down to make a concentrated bone broth. 

How to use
Mix a Table spoon with a cup of hot water to dilute. Add salt or other flavors as you like to adjust the flavors.

Why Bone Broth?
Bone broth is made by simmering the bones and connective tissue of animals. This highly nutritious stock is commonly used in soups, sauces, and gravies. It has also recently gained popularity as a health drink.

For thousands of years, various types of bone broths were used in different cultures to nourish and heal. There may not be scientific evidence to back how these remedies but there must be a good reason why these recipes have been passed down. 

Bone broth claims that are known for its nutrients that may help with:

  • Better digestion and gut health from the support of the released glutamine regulating the gut bacteria.
  • Reducing inflammation
  • Improving joint health from the collagen
  • May support weight loss
  • Improving the quality of sleep from the glycine released 

Why do bone broths help us heal? 
It has to do with the healing composites like collagen, glutamine, and glycine that are released during the cooking process.
We also need to remember that when the bone, marrow, and connective tissues are boiled down, essential minerals like calcium, magnesium, phosphorous, and silicon are released into the broth which we can assimilate better than just chewing a bone!

How to use? 

  • Open the jar and heat up in a pot. Add a pinch of salt and pepper to taste and sip on it!
  • Add more ingredients to it and make a hearty meal soup or stew.
  • Make gravy sauces.
  • Use as a flavor base for cooking grains and legumes such as risotto, quinoa, beans to boost the nutrition and flavor. 
  • Add a bit to your stir fried vegetables to add flavor and nutrients.

Organic Beef Bone Broth (thick) - Foodcraft Online Store
It is normal for the broth to separate and your jar may look like this in the fridge.
(We do not use any emulsifiers!) 

This is due to the fat content solidifying in the low temperature. 
If this happens please reheat and melt to use.

Ingredients: filtered water, organic Italian grass fed beef bones*, onions*,  celery*, garlic, apple cider vinegar*, Himalayan pink salt, black pepper*, bay leaf* (*Organic) 

Country of Origin of the Beef: Italy (grass fed) 

Learn more and join our bone broth class: Bone Broth Cooking - Gut Healing Cooking Series by Shima


Customer Reviews

Based on 3 reviews
67%
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33%
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b
b.s.
5 Stars

5 Stars- Very Good

i
i.k.
The great place to buy food I’ve been missing here in Hong Kong. Fresh, fast and tasty !

The great place to buy food I’ve been missing here in Hong Kong. Fresh, fast and tasty !

Dear Igor,

Thank you for sharing your 5-star review of our Organic 7 Days Slow Cooked Beef Bone Broth. We're so pleased to hear that you enjoyed the product and that you find Foodcraft to be a great place to purchase food.

We take pride in providing fresh, tasty, and healthy food options, and we're glad that we've been able to fulfill your needs in Hong Kong. If you have any questions or need assistance with any of our other products, please don't hesitate to reach out to us. We're always happy to help.

Best regards,
Foodcraft Team

A
Amy
Watery

Two stars for the bold and hearty flavour; unfortunately, there was nothing 'thick' about this bone broth. It didn't look anything like the thick, golden concoction on the website. I was very disappointed (and felt cheated) at how watery it was, and will not be purchasing again.

Thank you for your honest feedback Amy, We appreciate you voicing this.
We have checked your order history and found you have ordered Gevity Curry Bone Broth Body Glue - 260g in the past and wondering if you might have compared the consistency with that product. If so, you are right, the Gevity bone broths are the thickest concentration that we have seen so far.
We named our product after improving our recipe with the previous bone broths which we were cooking for 24 hours only and now we slow cook for 1 week. Hence the name 'thick' got on to the label but we will look into changing the name to avoid future misunderstanding.
Thank you once again for taking your time to share your experience with our product.