Food ain't just nutrients that fill our stomachs.
Food is JOY, Food is ENERGY,
Food is our way to CONNECT with others, Food is LOVE.
No matter what your food choice is...
We want to be here for you to make a difference in every single bite you take.
We are here for YOU to make better choices and take charge of YOUR health.
Sourdough Baking - Level 2
*Class Cancellation Policy applies, please refer to the bottom of page WHAT IS SOURDOUGH BREAD? Sourdough bread making traces back to the ancient art of artisan bread making that uses 3 basic ingredients - flour + water + salt and then time for fermentation. All other additive/unnatural ingredients...
*Class Cancellation Policy applies, please refer to the bottom of page
WHAT IS SOURDOUGH BREAD?
Sourdough bread making traces back to the ancient art of artisan bread making that uses 3 basic ingredients - flour + water + salt and then time for fermentation. All other additive/unnatural ingredients that commercially produced bread include are eliminated.
Sourdough bread is healthy, gentle to the digestive system, and delicious; and the crumb-like texture gives a satisfying feeling in your palette. In this hands-on class, we will show you how to make sourdough pizza and focaccia bread step by step and all the techniques required. You will take home a recipe, your first hand crafted sourdough pizza and focaccia and an extra dough to practice your bake at home too.
*This will be a hands-on class. You will be kneading, shaping and proofing the sourdough and bake - Please bring your apron!
WHAT WILL YOU LEARN?
How to bake with a whole grain sourdough starter
How to make a sourdough pizza with sprouted spelt sourdough starter. (There is a vegan option for the toppings - Please let us know your preference)
How to make a sourdough focaccia bread
How to refresh and feed your sourdough starter
Understands how sourdough behaves at each stage of bread making so you know how to manage the fermentation and baking process
The essential knowledge you need to bake your own homemade artisan sourdough bread.
A dough to practice to bake at home
WHAT TO BRING?
Length of Class: 2.5 hours
Venue: Room A, 16F, Yiuga Factory Building, 62 Victoria Road, Kennedy Town
JOIN WITH YOUR HELPER?
With just+100HKD, you can bring along yourdomestic helper on a work visa. Please inform us once you confirmed your booking, arrangements can be made accordingly. (to observe only)
We will confirm your seat(s) once all fees are received. Deadline for any cancellation or changes(eg. rescheduling) is 7 days prior to the scheduled date of the event. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be processed.
*The policy applies to sign-ups within the 7-day period before the scheduled event
Shipments over $700HKD is free of charge.
Any orders that do not meet the minimum will be 100HKD for home delivery.
'Pick-up' option is not displayed online. You can contact our Customer Service for possible arrangements.
Please send us a WhatsApp with your order number on +852 5539 0014 to let us know if you would like to collect your order from our store.
*Please make sure you order your items in advance (especially fresh kitchen products such as breads, yogurts, kefir, etc.) for our Team to ensure production. Fresh kitchen items are not available in-store, we bake-to-order and produce them fresh in the morning on delivery to ensure quality!
**Any orders that do not meet the minimum threshold will be charged 100HKD for door to door delivery**
As you are checking out, please select your date of delivery. If you do not select a delivery date (and automatically checkout through the systems) we will assume you want your products delivered as soon as possible and the earliest delivery route will be assigned to your order. As our products are baked fresh in the mornings, deliveries all take place in the afternoon.
This convenient service is now available for you to employ! With just an additional $80, you are in control of the delivery schedule by selecting any 2-hour timeframe between 10am-8pm (10-12am, 4-6pm, etc.)
** All orders eligible to a shipping refund AT OUR NEW LOCATION!
FoodCraft's Store: Room A, 16/F, Yiu Ga Factory Building, 62 Victoria Road, Kennedy Town, Hong Kong Island