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YAMADAI Vegan Mushroom Cream Pasta - 59g
This product is an instant soup pasta that uses spaghetti. Soup de Pasta is animal and MSG-free.
Convenient for a light meal or snack, anytime you want. Perfect for anyone who loves a quick bowl of pasta.
Indulge in the delicious flavors of our YAMADAI Vegan Mushroom Cream Pasta.
This pasta is not only vegan but also free from eggs, dairy, MSG, and alcohol. It's a guilt-free and flavorful option for those following a plant-based lifestyle.
Key Features:
• Vegan
• Egg-Free and Dairy-Free
• MSG-Free and Alcohol-Free
Ingredients: wheat flour, durum wheat semolina, starch, soybean dietary fiber, sugar, vegetable fats and oils, salt, dextrin, yeast extract, mushroom powder, onion powder, almond milk powder, spices, onion extract (made in Japan), mushroom, Bunashimeji mushroom, fine silicon dioxide, flavoring, caramel color, gardenia color, antioxidant (vitamin E).
For cooking instructions and more information, please refer to the packaging.
Product of Japan
Nutritional Info
per 59g | |
---|---|
Energy kCal: | 215kCal |
Protein | 4.3g |
Total Fat: | 2.3g |
Carbohydrate: | 44.3g |
Salt | 3.3g |