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Gluten-Free Organic Sourdough Starter - 120g

HK$88.00
Want to bake at home? We have a ready to use, active gluten free sourdough mother starter.  This is made from a gluten free flour blend (rice, tapioca, and potato).  This starter is perfect for those who want to make their own sourdough bread but do not want to use the typical starters...
HK$88.00

Want to bake at home?

We have a ready to use, active gluten free sourdough mother starter.  This is made from a gluten free flour blend (rice, tapioca, and potato).  This starter is perfect for those who want to make their own sourdough bread but do not want to use the typical starters that have gluten in them.  

How to Preserve your Mother Starter  

You can keep your sourdough starter in the refrigerator for up to 10 days without feeding.   Once you are ready to bake again, please follow the “feeding” steps  (in room temperature) before you start using your starter for baking again.

If you are going to wait longer than 10 days because of travelling etc., you can keep the starter in the freezer.  Once you are ready to bake again, please defrost the starter in room temperature and begin the feeding process again.  It might take 2 -3 times repeating this process until the starter becomes fully active again.

What is Sourdough?

Sourdough bread making traced back to the ancient art of artisan bread making that uses 3 basic ingredients, ie flour + water + salt and time for fermentation. All other additive/unnatural ingredients that commercially produced bread include are eliminated.  What's special about this one is the gluten free flour that is used so this bread is super gut friendly!

Why it’s good for you?

Sourdough bread is healthy, is gentle to the digestive system, is delicious and the crumb texture gives a satisfying feeling in your mouth! 

How To Maintain (Feed) Your Sourdough Starter
Read this Blog :)  

New to sourdough baking?

Join our Sourdough Class series!

We also have a wheat flour sourdough starter available. 

More information about how to use your sourdough mother starter Here.

 

HOME DELIVERY VS STORE PICK UP

Shipments over $700HKD is free of charge. Any orders that do not meet the minimum will be 100HKD for home delivery. 'Pick-up' option is not displayed online. You can contact our Customer Service for possible arrangements. Please send us a WhatsApp with your order number on +852 5539 0014 to let us know if you would like to collect your order from our store.

*Please make sure you order your items in advance (especially fresh kitchen products such as breads, yogurts, kefir, etc.) for our Team to ensure production. Fresh kitchen items are not available in-store, we bake-to-order and produce them fresh in the morning on delivery to ensure quality!

SHIPPING

**Any orders that do not meet the minimum threshold will be charged 100HKD for door to door delivery**

As you are checking out, please select your date of delivery. If you do not select a delivery date (and automatically checkout through the systems) we will assume you want your products delivered as soon as possible and the earliest delivery route will be assigned to your order. As our products are baked fresh in the mornings, deliveries all take place in the afternoon.

Delivery on demand:
This convenient service is now available for you to employ! With just an additional $80, you are in control of the delivery schedule by selecting any 2-hour timeframe between 10am-8pm (10-12am, 4-6pm, etc.)
Refund:
** All orders eligible to a shipping refund AT OUR NEW LOCATION! FoodCraft's Store: Room A, 16/F, Yiu Ga Factory Building, 62 Victoria Road, Kennedy Town, Hong Kong Island
Gluten-Free Organic Sourdough Starter - 120g
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