Gluten-Free Sourdough Starter Kit — FoodCraft Online Store
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Gluten-Free Sourdough Starter Kit

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Original price HK$435.00
Original price HK$435.00 - Original price HK$435.00
Original price HK$435.00
Current price HK$391.50
HK$391.50 - HK$391.50
Current price HK$391.50

Gluten-Free Sourdough Starter Kit

Important Notice: Sourdough Starter for Sourdough Baking Classes Only

Please be advised that the sourdough starter available for purchase on this page is exclusively intended for individuals who have attended our Sourdough Baking Classes.

Kindly note that this sourdough starter does not come with a recipe. We firmly believe that sourdough baking is an intricate art that requires hands-on learning and a thorough understanding of the fermentation process. To ensure your success and satisfaction, we have designed our classes to provide comprehensive instruction and guidance on how to skillfully bake gluten-free sourdough bread using our starter.

If you have not yet participated in our Sourdough Baking Classes, we highly recommend enrolling in one of our sessions before purchasing the sourdough starter. Our classes offer invaluable knowledge, practical experience, and ongoing support to help you master the art of gluten-free sourdough baking.

We apologize for any confusion or inconvenience this may cause. Our goal is to foster a positive baking experience and empower our customers with the skills necessary to create delicious sourdough bread.

Thank you for your understanding and continued support.

Everything You Need to Bake Perfect Gluten-Free Sourdough Bread

This all-inclusive Gluten-Free Sourdough Starter Kit provides the essential tools and ingredients to craft artisanal gluten-free sourdough at home—after attending our baking class.

What’s Included:
Gluten-Free Organic Sourdough Starter (120g) – A vibrant, ready-to-use starter cultivated for optimal gluten-free fermentation.
Oval Rattan Proofing Basket with Liner (21cm x 14cm x 8cm) – For shaping and achieving that classic sourdough crust and structure.
Metal Dough Scoring Knife with 5 Blades & Case – Create beautiful, professional patterns with precision.
Gluten-Free White Bread Flour (1kg) – Specially formulated for sourdough, ensuring the perfect rise and texture.
KAI Japanese Multipurpose Dough Scraper (Red) – A durable tool for handling, dividing, and shaping dough with ease.

Note: This kit does not include troubleshooting support. For best results, we strongly recommend attending our Gluten-Free Sourdough Baking Class to master techniques and avoid common pitfalls.

Ideal for:

  • Graduates of our baking classes ready to practice at home.
  • Bakers seeking premium, gluten-free sourdough tools in one convenient kit.

Elevate your baking journey with the right foundation—no guesswork, just great bread. 

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