跳到內容
任何問題? WhatsApp 我們在 +852 5917 1181
任何問題? WhatsApp 我們在 +852 5917 1181

KOBAYASHI Gluten Free Vegan Brown Rice Udon - 128g

KOBAYASHI
原價 HK$0.00 - 原價 HK$0.00
原價 HK$0.00
HK$26.00
HK$26.00 - HK$26.00
時價 HK$26.00

• Gluten-Free

• Noodles made from brown rice

• Low Sodium

• Zero Cholesterol

• Does not contain 27 allergens

Suggested Use:


1. Put noodles into boiling water and add a tsp salt (if desired).

2. As the water is boiling again, stir occasionally and cook with medium heat for 3-4 mins or until pasta’s desired tenderness.

3. Drain water. It can be served hot or warm with any kind of noodle / pasta sauce according to your favorite noodle recipes.

4. Enjoy!

Ingredients: Brown rice flour, water, xanthan gum, alginic acid ester, vinegar.

Product of Japan

Nutritional Info

 per 128g
Energy kCal:  346kCal
Protein  6g
Total Fat:  2g
of which saturates:  0g
Carbohydrate:  75g
of which sugars:  0g
Sodium  53mg
Sugar  0g

 

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)