Mushroom Quinoa with Edamame (265g) - Vegan, Frozen
We made this dish for those days when you feel like eating light and fresh. We toss organic quinoa with our homemade tomato sauce combined with shiitake mushrooms and edamame.
How to prepare
Microwave: 750W / 4 min
- Remove the paper sleeve
- pierce holes in plastic film / peel open a corner
- Microwave : 750W: 4 min
- Let tray cool for 1 minute before removing from microwave. Caution!container is HOT!
INGREDIENTS: WATER, TOMATO SAUCE (CHOPPED TOMATOES, ONION, GARLIC, SHALLOTS, SALT, BASIL, CANOLA OIL, BLACK PEPPER, BAY LEAF), ORGANIC QUINOA, TOMATOES, SHIITAKE MUSHROOM, EDAMAME, VEGETABLE STOCK (WATER, ONION, CARROTS, CELERY, TOMATOES, LEEKS, CANOLA OIL, SALT, BAY LEAF), GARLIC, SALT
Gluten-free, No preservatives, 100% plant based
Please store at -18C°
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