Naturata Organic Instant Grain Coffee - 100g
Strong taste without side effects: If you want to protect your stomach and do without caffeine, Naturata grain coffee is just the right thing. Since it contains no caffeine and significantly less tannin than pure coffee it is wholesome and can be enjoyed at any time of the day. The high-quality, balanced recipe makes for a full-bodied flavour. The particular kick with grain coffee: the slightly sweet taste of figs rounds the composition off perfectly. A delicious drink for moments to savour!
Finest biodynamic ingredients form the basis for Naturata grain coffee.
Due to the special manufacturing process used, the instant coffee is gluten-free. First, the individual ingredients are partially malted, roasted, coarsely ground and blended. Next, the roasted and crushed ingredients are brewed to produce a concentrated coffee extract. The powder including the proteins prolamin and glutelin which together constitute gluten and are responsible for intolerance is insoluble and remains in the filter. At this point, the grain coffee is therefore already gluten-free. In the next step, the liquid extract is instantised, in other words it is transformed into a fine powder by spray drying and then packaged. To ensure that no gluten, or even traces of it, is contained in its range of instant coffees, Naturata carries out regular analyses. The gluten content is consistently found to be below the limit of detection.
Rye**, chicory**, barley**, acorns*, figs**
* from organic farming
** from biodynamic farming (Demeter quality)
Storage: store in a cool dark place.
NUTRITIONAL INFO PER 100G
Of Which Saturates 0.1g
Of Which Sugars 6.7g